Food Archive
-
0
Food: School of Artisan Food Open Day for Launch of Advanced Baking Diploma
Posted on on May 4, 2017Baking stars of the future are being invited to an Open Day on 12 May for the launch of this year’s (2017/18) Advanced Diploma in Baking (https://www.schoolofartisanfood.org/) at […] -
0
Food: Belgo Nottingham Celebrates 1 Year Anniversary With Big Birthday Bash!
Posted on on May 2, 2017Belgo Nottingham, the brand’s first restaurant outside London, celebrated it’s one year anniversary last week. The restaurant’s unique brand of Belgian biers and rope grown mussels […] -
0
Food: The Mushy Pea Stall, Victoria Market, intu Victoria Centre Nottingham
Posted on on May 1, 2017They may well be installing giant screen to the front of intu Victoria Centre, but wind your way toward the rear of the indoor Market and you will find […] -
0
Food: Notts VIP’s welcome Street Food to intu Victoria Centre
Posted on on April 28, 2017VIP’s from Nottingham flocked to get a taste of hotly anticipated new indoor street food market at intu Victoria Centre last night, a day ahead of the official opening today. […] -
0
Food: Inspiration and Skill on the Menu from The School of Artisan Food at RHS Chatsworth Flower Show 7-11 June 2017
Posted on on April 27, 2017Artisan food production will be on the menu from The School of Artisan Food at the RHS Chatsworth Flower Show where they will demonstrate how to grow, select and use […] -
0
Announced: NEW LUXURY SPA AND RESTAURANT AT YE OLDE BELL HOTEL
Posted on on April 24, 2017Stylish hotel, Ye Olde Bell, has announced the opening of a new multi-million pound luxury contemporary spa for spring 2017. Located in the rural village of Barnby Moor on the […] -
0
Food Review: The Peacock Mansfield Road Nottingham
Posted on on April 23, 2017There’s a saying that you can’t teach your Grandmother to suck eggs, but can you get her to eat vegan fish and chips? It was announced last […] -
0
FOOD AND DRINK: BOUTIQUE BOOZE PUSHING BIG BRANDS OFF THE SHELVES SAYS NOTTS EXPERT
Posted on on April 20, 2017ARTISAN drinks brands are stealing a march on their big name competitors according to a Nottingham financial expert. James Simmonds is a partner at national accountancy group UHY Hacker Young […] -
0
FOOD: Future of Food on the Menu at ‘Food for Thought’
Posted on on April 20, 2017Leading experts, writers, nutritionists and cooks will gather together for a series of public talks, demonstrations and debate about the future of food in Britain at the ‘Food for Thought’ […] -
0
Review: The Bear & Lace Maid Marian Way Nottingham
Posted on on April 19, 2017If you go down to the pub tonight, you’re actually in for a nice surprise! That is if you venture into The Bear and Lace bar and restaurant on […]