Food Archive
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![Located next to a Tesco Express on a main road in Hucknall, Moda definitely stands out and looks the business from the outside. The modern frontage is certainly eye catching […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/05/Moda-Front-200x110.jpg "Food: Moda Italian Restaurant, Hucknell")
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Food: Moda Italian Restaurant, Hucknell
Posted on on May 31, 2014Located next to a Tesco Express on a main road in Hucknall, Moda definitely stands out and looks the business from the outside. The modern frontage is certainly eye catching […] -
![Bread making is one of the skills I’m ashamed to say I’ve yet to master. It’s either too hard, too doughy or fails to rise. On a particularly bad day […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/05/hambletons_bakery_external-200x110.jpeg "Food: Hambleton Bakery Shop, Melton Road, West Bridgford")
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Food: Hambleton Bakery Shop, Melton Road, West Bridgford
Posted on on May 25, 2014Bread making is one of the skills I’m ashamed to say I’ve yet to master. It’s either too hard, too doughy or fails to rise. On a particularly bad day […] -
![Sun, sea, sand and Sangria….At least La Tasca managed to deliver one of the four on a rainy evening in May. There is nothing I like more than being invited […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/05/La-Tasca-200x110.jpg "Food: La Tasca Relaunch, Weekday Cross, Nottingham")
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Food: La Tasca Relaunch, Weekday Cross, Nottingham
Posted on on May 13, 2014Sun, sea, sand and Sangria….At least La Tasca managed to deliver one of the four on a rainy evening in May. There is nothing I like more than being invited […] -
![The Scone. Without doubt a staple component of afternoon tea, but do you pronounce it ‘Skon or Scone? and which do you put on your Scone/Skon first? the cream or […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/05/merchents_restaurant_1-200x110.jpg "Food: Afternoon Tea, The Merchents Restaurant, The Lace Market Hotel, Nottingham")
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Food: Afternoon Tea, The Merchents Restaurant, The Lace Market Hotel, Nottingham
Posted on on May 9, 2014The Scone. Without doubt a staple component of afternoon tea, but do you pronounce it ‘Skon or Scone? and which do you put on your Scone/Skon first? the cream or […] -
![It was the Sunday before the so-called Blue Monday and like a few folks we were at a bit of a loose end. We nipped into Arnold to do a […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/04/Home-bar-2-200x110.jpeg "Food: Home Bar, Arnold, Nottingham")
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Food: Home Bar, Arnold, Nottingham
Posted on on April 6, 2014It was the Sunday before the so-called Blue Monday and like a few folks we were at a bit of a loose end. We nipped into Arnold to do a […] -
![It’s always hard to judge somewhere you go regularly on a singular night. So you know what…I’m not going to. I will though mention that The Bread & Bitter have recently launched […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/03/bread-and-bitter-200x110.jpg "Food: Bread & Bitter, Woodborough Road, Mapperley")
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Food: Bread & Bitter, Woodborough Road, Mapperley
Posted on on March 14, 2014It’s always hard to judge somewhere you go regularly on a singular night. So you know what…I’m not going to. I will though mention that The Bread & Bitter have recently launched […] -
![I first discovered Hodsock Priory a few years ago. Despite the name, Hodsock is not, and never has actually been a priory, it does though date back at least to […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/03/Hodsock_Priory-200x110.jpg "Hodsock Priory, Blyth, Nottinghamshire")
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Hodsock Priory, Blyth, Nottinghamshire
Posted on on March 7, 2014I first discovered Hodsock Priory a few years ago. Despite the name, Hodsock is not, and never has actually been a priory, it does though date back at least to […] -
![In Simon Hopkinson’s top selling recipe book ‘Roast Chicken and Other Stories’ he comments that ‘there is chicken, and then there is chicken’, proclaiming the French chicken from Bresse to […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/02/peking-house-mapperley-wml-200x110.jpg "Food: Peking House, Plains Road, Mapperley")
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Food: Peking House, Plains Road, Mapperley
Posted on on February 16, 2014In Simon Hopkinson’s top selling recipe book ‘Roast Chicken and Other Stories’ he comments that ‘there is chicken, and then there is chicken’, proclaiming the French chicken from Bresse to […] -
![The Bentinck Hotel hasn’t always had the best reputation in Nottingham, but now under new management, and thanks to a £1.5 million refurbishment, all that it about to change. Trip […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2014/02/239711741-200x110.jpg "The Bentinck Hotel Citizens Bar & Bistro Relaunch")
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The Bentinck Hotel Citizens Bar & Bistro Relaunch
Posted on on February 9, 2014The Bentinck Hotel hasn’t always had the best reputation in Nottingham, but now under new management, and thanks to a £1.5 million refurbishment, all that it about to change. Trip […] -
![Tanya Raybould heads down to the Market Square to check out the offerings at this year’s Winter Wonderland. Sleigh bells ring are ya listening….Ah, don’t you just love the festive […]](http://www.nottinghamlive.co.uk/live/wp-content/uploads/2013/11/Baileys-hot-chocolate-200x110.jpg "Walking in a Foodie Wonderland")
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Walking in a Foodie Wonderland
Posted on on November 28, 2013Tanya Raybould heads down to the Market Square to check out the offerings at this year’s Winter Wonderland. Sleigh bells ring are ya listening….Ah, don’t you just love the festive […]